Amber Oolong

Tea type
Oolong Tea
Ingredients
Not available
Flavors
Brown Sugar, Cannabis, Cinnamon, Cream, Nuts, Pineapple, Roasted Barley, Fruity, Resin, Roasted, Spices
Sold in
Bulk, Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by tperez
Average preparation
195 °F / 90 °C 0 min, 15 sec 6 g 5 oz / 135 ml

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2 Tasting Notes View all

  • “This tea makes me happy. Not because it’s the “best” or “highest quality” tea, but because it’s exactly what I want in a roasted oolong. Good complexity with fruity, spice, grain, and resiny notes...” Read full tasting note
    96

From Mountain Tea

Our Amber oolong is made from our Jin Xuan cultivar. It is roasted in the traditional method, over longyan charcoal for a period of days. The slow roasting method gradually caramelizes the natural sugars in the tea. Look for notes of caramel and brown sugar.

Varietal: Jin Xuan
Roast: 50%
Oxidation: 30%

About Mountain Tea View company

Company description not available.

2 Tasting Notes

96
318 tasting notes

This tea makes me happy. Not because it’s the “best” or “highest quality” tea, but because it’s exactly what I want in a roasted oolong. Good complexity with fruity, spice, grain, and resiny notes with just the right amount of roast to compliment but not overpower. Overall it just “fits” my pallet right, like the worlds most comfortable pair of underwear. I’ve been drinking this a lot lately, whenever I’m not craving anything in particular, and I’ll definitely have to stock up on a lot the next time I order from Mountain Tea.

Flavors: Fruity, Resin, Roasted, Spices

Preparation
195 °F / 90 °C 0 min, 15 sec 7 g 4 OZ / 120 ML

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