“I made cookies WOO!!!! http://www.justonecookbook.com/recipes/green-tea-white-chocolate-cookies/ Only sad thing? They are SO FREAKING SWEET, what with the icing sugar and the white chocolate. :/...” Read full tasting note
“I have the powder version of this that comes in the little tubes that you rip open and sprinkle into your mug. Talk about green! Wow! What a vibrant colour when you add the water! A full-bodied...” Read full tasting note
“Tried it again, but with a different ratio of water to tea. I must’ve gotten it wrong last time because it was much less bitter and grainy this time around.” Read full tasting note
“For matcha teas I find this one leans toward the more savoury flavour, a little astringent. It can be used in a lot of different ways I find. I usually drink it made in the traditional style of the...” Read full tasting note
Ingredient: Organic matcha green tea, produced in China.
Green tea matcha is integral to tea ceremony and tradition in Japan. Matca is made by crushing the premium organic green tea leaves into refined green tea powder.
Contrary to steeping green tea leaf infusions, this deep emerald green powder is whisked into hot water for a satisfying cup of tea that absorbs 100% of the tea leaf
Company description not available.