“I was picking out a tea when the skies blessedly split open and gave us some rain to end this miserable heat wave. This tea seemed apt. Thanks to Shelley_Lorraine for the sample! The dry leaves...” Read full tasting note
“Thanks to Amanda who gave me an opportunity to try this tea. I am not familiar with this tea brand (tea spot?) but felt like drinking green tea so grabbed it. I brewed it for three minutes and it...” Read full tasting note
“Clouds and Mist is my recent go to green tea, for its freshness, great flavor and reasonable cost. Its dry appearance is of curly needle shaped leaves, with a deep green hue. Its dry aroma is...” Read full tasting note
“Sample Sipdown! (5 | 74) I think this may have been left over from a past Sips By box? Unsure though… Anyway, it’s a very robust Chinese green tea. It has strong vegetal and umami notes that...” Read full tasting note
Clouds and Mist organic green tea makes a lasting impression. Also known as ‘yunwu’, the subtle aroma that comes from its clear, golden yellow infusion is a compelling mixture of smoky, citrus and vegetal. Its earthy taste, reminiscent of sweet, roasted artichokes, is well-rounded, with a slight note of toasted pecans. Clouds and Mist is very structured in its flavor – assertive and smoky in forward body, and developing over time to a softly sweet, buttery finish – making it a perfect green tea for morning. The curly silver-speckled leaves are harvested in the spring from tender tea buds. Praised as ‘green gold’ for centuries, it is one of China’s traditional imperial tribute teas. Clouds and Mist takes its name from the seas of mystically shrouded peaks on which this prized green tea is grown, using USDA certified Organic farming methods. Brews well for three to four infusions.
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