“If you’re looking for a great introduction into old-growth puerh, then this is your cake! Most “gushu” is very expensive and hard to authenticate, but this is the real deal and for a steal of a...” Read full tasting note
“Velvet smooth, fresh and sweet. Images and more at https://puerh.blog/teanotes/2016-xinzhai-eot” Read full tasting note
“Yay, my tenth review! I received ten grams of this tea as a free sample with my order from Essence of Tea. The bag has been sitting opened in my pumidor for over a month so it has had ample time to...” Read full tasting note
From the greater Bangwei area, this tea garden was a new find for us this year. The biodiverse environment is very pure and the trees, while not the oldest around, are generally old and most importantly not overpicked.
The processing is very clean and the tea itself thick and rich. There is some underlying bitterness which quickly transforms giving a long aftertaste and salivation.
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