Jasmine Dragon Ball Black Tea

A Black Tea from

Rating

82 / 100

Calculated from 4 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Brown Sugar, Burnt Sugar, Jasmine, Malt, Mineral, Molasses, Smoke, Smooth, Thick, Wood, Earth, Floral, Nutty, Pepper, Roasted, Spices, Spicy, Dark Chocolate, Red Wine
Sold in
Bulk, Loose Leaf
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 11 oz / 319 ml of water
Set water temperature to 175 °F / 79 °C
Use 6 g of tea
Steep for 8 min or more
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7 Tasting Notes View all

“Grandpa style! This was one of several different teas that was kindly gifted to me by Teavivre recently! They asked if I would have an interest in trying anything from their site, and I listed this...” Read full tasting note
“Sipdown! (4 | 281) This was my grandpa-style tea of choice today after getting a free sample in my Teavivre order. I used a single dragon ball for my ~16-ounce glass tumbler. It might be my...” Read full tasting note
“Jasmine dragon ball black tea. By Teavivre. https://www.instagram.com/p/BPQWibtAi0l/ Review: Ru Yao dragon teapot. Gongfucha. Dry leaf: no smell. https://www.instagram.com/p/BPQWqWAAHjs/ Wet leaf:...” Read full tasting note
“I enjoyed this tea last week but am just getting to this note now. This black tea dragon ball is quite pretty with it’s large leaves interspersed with numerous jasmine flowers. I wanted to try the...” Read full tasting note

Description

This Jasmine Dragon Ball Black Tea is an innovative type of flower tea, combining jasmine blossoms with pure Dian Hong black tea. The dried jasmine is added to the tea during the same process used to create the dragon ball shape, and the fragrance of the jasmine comes out in the first steep; unlike other types of jasmine tea, this one is not scented with the flowers, but only combined. With further steeps, the heavier flavor of the jasmine comes out, and because the tea leaves are taken from ancient tea trees, the taste is already stronger than normal Dian Hong black teas.

Origin:
Jasmine - Hengxian, Nanning City, Guangxi Province, China
Tea - Jinggu, Pu’er City, Yunnan Province, China
Season: Spring Tea
Harvest Date: April 30, 2020
Dry Leaf: Hand rolled into ball-like shape covered with a few golden tips. Each ball, with complete jasmine flowers, is roughly 5 grams.
Aroma: Jasmine and honey scent
Liquor: Bright orange-red color
Taste: With slight jasmine scent, it tastes mellow and smooth with sweet taste and lingering fragrance in mouth..
Tea Bush: Yunnan large-leaf tea species (over 80 years old)
Tea Garden: Jiu Tai Po Tea Garden
Caffeine: Less than 40% of a cup of coffee
Storage: Store in airtight, opaque packaging; in cool, dry place
Shelf Life: 36 Months

About Teavivre

Company description not available.

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