Moonlight Dragon Ball White Tea

Tea type
White Tea
Ingredients
White Tea
Flavors
Apricot, Astringent, Cardamom, Chocolate, Creamy, Fig, Sweet, Thick, Vanilla, Dates, Dried Fruit, Hay, Honey, Mineral, Oats, Raisins, Smoke, Stonefruit, Autumn Leaf Pile, Grain, Malt, Smooth, Tobacco, Floral, Honeydew, Almond, Honey Dew, Maple Syrup, Rose, Wood, Cream, Milk
Sold in
Bulk
Caffeine
Low
Certification
Not available
Edit tea info Last updated by MissB
Average preparation
195 °F / 90 °C 5 min, 45 sec 7 g 10 oz / 287 ml

From Our Community

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15 Tasting Notes View all

  • “The tea, brewed, smells malty, thick, sweet, like figs or apricots. Tasting it, it’s slightly astringent, full, sweet with a hint of apricot and more than a hint of chocolate, vanilla, something...” Read full tasting note
    85
  • “365 Days of Tea Challenge – Day 34 This tea came from tea-sipper! I followed TeaVivre’s recommended parameters for this session. The time progression was interesting, I’m wondering if the shorter...” Read full tasting note
    82
  • “Well Steepster, it’s been a while again lol, I fell behind with logging my Advent teas, but today I have to log this tea since I’ve had it for ages and don’t think I’ve ever written a note! I have...” Read full tasting note
  • “I love the look of this tea, it is a large 8 gram rolled up ball of white, yellow, and black leaves. I couldn’t help myself and steeped the whole ball, even though it is more tea than I usually...” Read full tasting note
    92

From Teavivre

Origin: Jinggu County, Pu-erh City, Yunnan Province, China

Plucking Standard: One bud with one lea

Dry Leaf: Hand rolled into ball-like shape covered with moonlight fuzzy hair, each ball is roughly 7-9 grams

Aroma: Similar to the fragrance of honey or dry red dates

Liquor: Golden bright color

Taste: Sweet and mellow taste with slight fragrance of red dates, the flavor of old white tea starts to become strong since the fourth infusions

Tea Bush: Jinggu Dabai Cha

Tea Garden: Zhuangli Tea Garden

Our Moonlight Dragon Ball White tea is made from Jinggu Dabai tea bush with the plucking standard of one bud with one tea leaf. It’s totally handmade and wrapped with an independent tissue paper for each ball that makes it very suitable for collection, storage and carrying. When brewed, it carries a crystal-clear and bright tea liquid, and notes with a honey fragrance greets the noise that combine a slight fragrance of dry red dates.

About Teavivre View company

Company description not available.

15 Tasting Notes

90
61 tasting notes

I’m in love with this tea. I was already in love with it as I unwrapped the fragrant little ball composed of downy leaves and dropped it into my basket. What could be easier? After brewing a dozen different teas in a week I admit I am lazy.

The flavors were bright, fragrant, lightly floral but in no way as forward as some jasmine or oolongs, and subtly sweet. Brewed well even after a few long infusions (forgot it, as I said, was lazy).

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