“I had a pot of this today. It was pretty old. The first cup I had, when I found it again, was pretty good. Each time I’ve been more and more disappointed. I can’t tell if that’s because it’s old,...” Read full tasting note
“I am not a big herbal buff, that said my sister convinced me to try this “tea” and I must say…not bad, not bad at all, but not tea either.” Read full tasting note
“Well, after our second warm day in a row, my allergies kicked up big time today, so of course I brewed up a pot of rooibos as soon as I got home from work. It really does make a difference. In the...” Read full tasting note
“I looooooove this tea. I can’t believe that teavana doesn’t make it anymore. The smell, flavor, everything about it just makes me very happy! It’s a good thirst quencher too!” Read full tasting note
A flowery and fruity blend of green Rooibos, rhubarb pieces, red currants, and pink rose petals.
How to Prepare
Use 1.5 teaspoons of tea per 8oz of water. Heat water to 208 degrees and steep for 5-6 minutes. 2oz of tea equals 25-30 teaspoons.
Ingredients:
Green Rooibos, mallow blossom petals, pink Rose petals, Rhubarb bits and red currants.
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