Pi Lo Chun, Supreme

A Green Tea from

Rating

74 / 100

Calculated from 3 Ratings
Tea type
Green Tea
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Ingredients
Green Tea Leaves
Flavors
Vegetal
Sold in
Loose Leaf
Caffeine
Low
Certification
Not available
Typical Preparation
Use 58 oz / 1715 ml of water
Set water temperature to 175 °F / 79 °C
Use 6 g of tea
Steep for 2 min, 45 sec
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3 Tasting Notes View all

“Nice vegetal and floral taste in the initial infusions that is not overpowering. The delicate taste also transforms into a nice sweetness in the later infusions. Very delicate buds that brews into...” Read full tasting note
“I don’t know much about green teas yet so this is a bit of a learning experience. This is very rich and smooth. A vegetal flavor but not overpowering.” Read full tasting note
“We really enjoyed this tea—about the only Green tea out of four we ordered we can say that about. This one was mild, without a vegetal or grassy or brothy taste which I find hard to enjoy. This is...” Read full tasting note

Description

This famous tea from Jiangsu province has a larger downier, more open leaf than typical, with a wonderful sweet aroma. Steps up soft, sweet, slightly crisp, with a marvelous silky quality.

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