#SPB3 Gingerbread

A Black Chai Herbal Blend from

Rating

67 / 100

Calculated from 2 Ratings
Tea type
Black Chai Herbal Blend
Do you recommend this tea?
Recommend to Facebook friends
Tweet this tea on Twitter
Ingredients
Black Tea, Chamomile, Cinnamon, Cocoa Beans, Ginger, Natural Flavours, Safflower Petals, Star Anise Bits
Flavors
Anise, Cookie, Nutmeg, Oats, Sweet
Sold in
Loose Leaf
Caffeine
High
Certification
Not available
Typical Preparation
Use 12 oz / 354 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 3 min, 0 sec
Join the largest Community of Tea Experts
Review this tea
Save to your wishlist
Add to your cupboard
Edit tea info

4 Tasting Notes View all

“The flavoring here is really artificial and alcohol-y. It doesn’t taste at all like gingerbread or spices really. Not sure how they messed that up since they just needed to throw spices in there....” Read full tasting note
“#adventageddon Day Twenty Four – 6/7 I was excited when I opened up the package of this one because the loose leaf had a very large, completely intact star anise and I really love the flavour of...” Read full tasting note
“Tea Revv Advent Calendar – Day 18 (originally written November 18th) Is it bad that I’m already tired of spice teas? And these are only my first two advent calendars out of five… XD I guess, to...” Read full tasting note
“Sipdown Blech! Anise. Nope!” Read full tasting note

Description

Warm those frosted fingers with a mug of Gingerbread tea. Best brewed as a lattea with hot frothed milk.

Best Brewed: Hot / Lattea
1-2 teaspoons, near boiling water, infuse for 3-4 minutes. Perfect with or without milk and even as a Lattea. Sweeten to taste. Brewing is part of the fun, experiment to find what you like the best.

Ingredients
Black tea, Ginger, Cinnamon, Cocoa beans, Safflower petals, Camomile white flowers, Star anise, Natural flavours

Packed in an environment that contains nuts
Contains Caffeine

About Tea Revv

Company description not available.

Teas Similar to #SPB3 Gingerbread

Recommended Teas to Try