“tried to update the image for this tea… steepster is not in the mood to accomodate. i found this tea very smooth, not astringent, not bitter… when i picked it up it read rather as a vanilla berry...” Read full tasting note
“Another from yesterday; My little sister and mother were over because we had spent the morning Christmas shopping and I’d invited them back for tea. I let my mom pick the tea, and she wanted this...” Read full tasting note
“I tried a sample of this iced today, but my view of it has not changed. This is an overly tannic black tea with generic berry notes and some bitterness. I hate the base they used, and I can’t pick...” Read full tasting note
“Had the last of this sample this morning. As always, I had a little more than I would usually use, so I dropped by steep time a bit. It was pretty tasty, although I find the flavor combo a touch...” Read full tasting note
Ingredients: black tea, lavender, rose petals & native bergamot, infused with coastal berries & vanilla bean.
Recipe Ideas:
Berries & Cream Slushie
Pour 1 cup boiling water over 3 tbsp. Berry Victoria tea. Steep 5 min & strain. Combine tea with 3 cups ice & 1 cup soy, almond or coconut milk. Place in blender. Set to high until well combined. Makes aprox. 1 litre.
Coastal Berry Punch
Mix equal parts chilled tea & cranberry juice. Optional: add 2oz Victoria Gin to every cup. Serve in tall tumblers over plenty of ice.
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