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2006 Mengku Mangbo Mountain Raw 400g
Manufactured with high quality Qingming tea leaves (picked before the rains) from Mangbo Mountain in Mengku, Shuangjiang county of Lincang area, Yunnan, China. This tea brews a clear and bright liquor with a strong aroma. It is smooth with a good sweet aftertaste. It’s one of the special high quality Pu-erh cakes produced by Shuangjiang Mengku Tea Co.,Ltd.
Produced in April 2006.
Company description not available.