Persian Choice Earl Grey

A Black Tea from

Rating

79 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
Bergamot Oil, Ceylon Black Tea
Flavors
Bergamot, Citrus, Floral, Fruity, Smooth, Sweet
Sold in
Bulk, Loose Leaf
Caffeine
High
Certification
Kosher
Typical Preparation
Use 16 oz / 473 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 3 min, 0 sec
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1 Tasting Note View all

“Sipdown! (38 | 118) Thank you derk for the share! Thoroughly enjoyed this Earl Grey. I admit, I sipped through a lot of it as London Fogs, just because for some reason I’ve been into tea lattes...” Read full tasting note

Description

In the ancient Persian court, legend says the ideas of royalty, excellence, and the good life came about during the relaxation at tea time when the best blends were served.

Award-winning Persian Choice Earl Grey is prepared in accordance with our closely guarded family recipe. We source the finest hand-plucked tea leaves from the best plantations in Ceylon and the highest grade cold-pressed bergamot oil from 8 distinct regions the Italian countryside.

All of our teas are hand-picked at the source and blended in-house by our master tea blenders, who hold quality/consistency to the highest standards. They are natural, non-GMO, and certified kosher.

Add a teaspoon of tea to a strainer. Pour boiling water and steep for 3 – 5 minutes.

Add 4 – 5 teaspoons to an average size teaport and steep for 3 – 5 minutes.

About Persian Royal Tea Company

Company description not available.

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