“This is one from my swap with Mastress Alita. I’ll never pass up an almond tea! Without additions, it tasted pretty plain, but with milk and sugar, it’s quite tasty! I really can see the cookie...” Read full tasting note
“I enjoyed this one a lot. It definitely has baked notes and the almond flavor is strong without being overwhelming or too artificial. However, to really get the “cookie” sense, add a little...” Read full tasting note
Indulge your senses with this tantalizing blend of roasted almonds paired with cinnamon to create a smooth satisfying cup of tea. Enjoy with or without milk.
Steeping Suggestions
*1½ tsp. tea
*8 oz. boiling (212°) water
*steep for 3 minutes
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