Ganesha Green

A Green Tea from

Rating

78 / 100

Calculated from 2 Ratings
Tea type
Green Tea
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Ingredients
Green Tea
Flavors
Astringent, Biting, Floral, Orchid, Spinach, Vegetal
Sold in
Loose Leaf
Caffeine
Low
Certification
Organic
Typical Preparation
Use 266 oz / 7866 ml of water
Set water temperature to 150 °F / 65 °C
Use 8 g of tea
Steep for 5 min, 30 sec
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2 Tasting Notes View all

“Coldbrewed my sample packet of this overnight. This is an aromatic tasting green. I’m getting a strong floral orchid note, with a vegetal note reminding me of cooked spinach and eggplant. It’s more...” Read full tasting note
“I found this tea on Amazon as a gift set and decided to give it a try. The tea leaves are thin and silvery gray. The aroma of the dry leaf is kind of like buttered salted greens. I used my aroma...” Read full tasting note

Description

Ganesha Green is a medium-bodied premium organic loose leaf green tea with a smoky and nutty aroma, such as pine and grilled macadamia nuts. This tea has prominent marine flavors of kelp and seaweed.

Flavor Profiles: Buttery Sweet ~ Ocean Spray ~ Kelp

Certifications: USDA Organic, CERES certified

Caffeine Content: Low caffeine content

Brewing Suggestion: Use approximately 2 grams of tea per 8.5 fl. oz. of water at 160º F, steep for 3 minutes

Ingredients: Green tea (camellia sinensis)

Producer: Kanchanjangha Tea Estate and Research Center Pvt. Ltd. (KTERC)

About Nepal Tea

Company description not available.

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