2011 Menghai Dayi sheng "Older more fragrant" from Menghai Tea Factory(Dragon teahouse Ebay)

2011 Menghai Dayi sheng "Older more fragrant"

Tea type
Pu'erh Tea
Ingredients
Not available
Flavors
Biting, Bitter, Sweet, Warm Grass
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by mrmopar
Average preparation
205 °F / 96 °C 0 min, 15 sec 10 g 10 oz / 295 ml

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  • “I pulled this from the “pumidor” to check it’s progress. I got 10 grams out and gave a quick rinse to wake it up. Brewed in the easy gaiwan, the color looks a bit darker than the first time. The...” Read full tasting note

From Menghai Tea Factory(Dragon teahouse Ebay)

Name

Yue Chen Yue Xiang
Menghai Dayi Pu-erh Tea

Origin

Menghai County, Yunnan, China

Type

Cake/raw/Puerh

Manufacturer

Menghai Tea Factory

Vintage

2011

Packaging

Bag

Process

Uncooked

Rating

★★★★★
(5 out of 5)

About Menghai Tea Factory(Dragon teahouse Ebay) View company

Company description not available.

1 Tasting Note

304 tasting notes

I pulled this from the “pumidor” to check it’s progress.
I got 10 grams out and gave a quick rinse to wake it up. Brewed in the easy gaiwan, the color looks a bit darker than the first time. The color really came after the second steep. The bitterness in this is pretty strong. It kind of overwhelms the palate a bit and goes a bit to the slightly sweet after some time. This one is still growing and needs more time to mellow out a bit.
A re-taste in a year hopefully will show a bit more progress.

Flavors: Biting, Bitter, Sweet, Warm Grass

Preparation
205 °F / 96 °C 0 min, 15 sec 10 g 10 OZ / 295 ML
8 comments
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Cwyn
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Hang in there mr. M, I just drank something from your pumidor on Sunday that by comparison topped three other storages that day.

mrmopar
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Yeah this one hasn’t had a year in there yet. I can normally see the changes after about a year.

Haveteawilltravel
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Your Gaiwan is 300ml??

Cwyn
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Yeah he’s a REAL tea drunk. As opposed to all the pretenders out there.

mrmopar
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Nah my gaiwan with 3 brews equals about 10 oz. I normally do 3 brews to my western “tea drunk” cup! I need a big shot of it when I drink it.

Haveteawilltravel
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okay so 100ml Gaiwan xD So you mix the steepings?

mrmopar
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Yep, mix all 3 into one cup.

Haveteawilltravel
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huh, never heard of that before :)

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