2012 Menghai Dayi "Bada" brick

A Pu'erh Tea from

Rating

78 / 100

Calculated from 2 Ratings
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
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Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 205 °F / 96 °C
Steep for 0 min, 15 sec
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4 Tasting Notes View all

“Trying this for the first time since I obtained it. I will probably never drink all of this in my lifetime since it is a 1000 gram brick meant to age. It is a very tightly compacted brick and...” Read full tasting note
“A decent ripe from Dayi. It is musty and woodsy, in a good way. If you like those qualities you will probably enjoy this tea.” Read full tasting note
“I could definitely see this as a daily drinker. It’s very smooth and easy to drink. A nice overall taste. Nothing too contemplative. Quite perfect for a day of writing and editing. I think I am...” Read full tasting note

Description

Made from leaves from Bada mountain high altitude trees. 1000 gram

About Menghai Dayi Tea factory ( sourced fro Dr Tea Alliexpress)

Company description not available.

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