Complex, unique, mysterious! This white tea is quite different than other whites – this one went through some processing encouraging it to age, so apparently after a few years, this white will be a black tea! Nifty! The leaves are big, open and fuzzy with a salt and pepper colouring, as some leaves are silver, others black.
Taste? Really neat and full bodied – white tea taste of sparking grape and juicy, a bit of black tea maltyness, with raw pu’er flavors of ultra creamy sticky and bit of musty (a tasty musty). This isn’t your light, crisp floral white tea – it’s mystery in a cup. Especially in the later steepings as it gets wispy and still creamy.
Also Tea Drunk in a cup. White tea tea drunk? I’m totally tea drunk WAHHHHh.
Full review with lots of pictures on my blog, The Oolong Owl http://oolongowl.com/white-night-mandala-tea-oolong-owl-tea-review/
Thinking about this tea makes my mouth water. Did you get the honey aroma and flavor. I have been brewing this during the white tea part of my tea classes for sometime and everyone always swear they get honey. I know I do. This is one tea that works incredible well steeping a good long time. I do a first steep of 5 to 8 and then just keep adding hot water as I pour out a cup from the pot.
Enjoying your diary, I am!
definitely lots of honey, yes! that was beautiful. i think that element works really well with the amazing body, yum. i’ve been on a big honey kick the last month or so—my shampoo even smells of honeycomb, ha.
i steeped it 5 the first time, then resteeped a couple times adding a minute each time. definiely could’ve kept going but it was time to go out. (:
BTW, thanks for all you do. the note in my package was very sweet, it startled me how nice it was. you’re tops. (:
It is my privilege to count you among our customers/friends. Thank YOU!
Just stay away from the Honeycomb cereal :)
i’ll have to add this to my next order to try out