Chun Mee

A Green Tea from

Rating

75 / 100

Calculated from 1 Rating
Tea type
Green Tea
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Ingredients
Green Tea
Flavors
Astringent
Sold in
Loose Leaf
Caffeine
Medium
Certification
Organic
Typical Preparation
Use 10 oz / 295 ml of water
Set water temperature to 175 °F / 79 °C
Steep for 2 min, 0 sec
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1 Tasting Note View all

“Tea 6/11 of the tea I got from M&K’s etsy shop. I got a green tea sampler pack (10 teas) + they threw in one sample which was also a green tea :). Each of the samples I got were enough for 2-3...” Read full tasting note

Description

Yu-tsien Chun Mee


A TOASTY PLUM-TASTING GREEN TEA

Tracing back to the 1600s in the Ming Dynasty, Chun Mee has become an immensely popular green tea around the world. Produced in Huanshan, China, Chun Mee is pan-fried like most Chinese greens and offers minor hints of smokiness with a plum-like aftertaste. Our Yu-tsien Chun Mee means it was picked before the rainy season, or Yu-tsien. It makes for an excellent introductory Chinese green tea or green tea period. We use the highest grade of Chun Mee tea, grade 41022 (special grade). Other names for Chun Mee tea: Chun Mei, Zhen Mei, Mee Cha, Precious Eyebrows (a literal translation of Chun Mee).

INGREDIENTS:

Yu-tsien Chun Mee Green Tea (41022 Grade).

About M&K's Tea Company

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