“This is another one I got in my swap with Cameron B. Hojicha is one of my absolute favorite teas, with Hoji-Kukicha being even further up the list. So the idea of doctoring it with milk makes me...” Read full tasting note
“Another Lupicia sample courtesy of Dexter. This looks like it’s all roasted stems, so I guess that makes it a hybrid of houjicha and kukicha? Houji-kukicha? Anyway, the stems are brittle and are...” Read full tasting note
A deep-roasted Kaga Bocha to enjoy with milk. Its robust flavor is best enjoyed with milk.
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