Happy National Pinot Noir Day! Today the prompt is to drink a Darjeeling or a tea with muscatel/grape flavor notes!
So, I found this old Lupicia bag in my stash, and it seemed good for the prompt. I steeped the tea warm to dissolve the sugar crystals, but then iced the tea in my fridge. It has that same grape candy flavor that is in several other Lupicia teas… nothing about it really makes me think of “white wine” like the description claims. There is no effervescent quality and the flavor is strongly sweet/artificial grape. The base tea is old now, and while perhaps at once time was a fresh and grassy green, it’s now more of a subdued dry hay. But, the flavoring is potent enough it hides the fact the green tea base is now long out of its prime.
I found it a bit average as a plain iced tea… that grape flavor is in other Lupicia teas, and I didn’t taste any of the jasmine flowers or anything wine-like. It doesn’t taste bad or anything, it just isn’t stand out to me among Lupicia’s offerings.
I will say that adding carbonation to this tea bumps the rating much more highly for me than I would have given it otherwise. Egads, it is such a major improvement! Grape soda without the gobs of sweetener. YUM!
Flavors: Candy, Grapes, Hay