Tea type
Green Tea
Ingredients
Green Tea
Flavors
Nutty, Sweet
Sold in
Bulk, Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Nick Boehm
Average preparation
180 °F / 82 °C 1 min, 0 sec 8 oz / 236 ml

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  • “This is a solid choice if you are looking for a green that has a little more of a sweet taste rather than vegetal. There is also a little bit of a nutty taste here. Overall, this tea is pretty...” Read full tasting note
    84

From Happy Lucky's Tea House

Our Kukicha, “twig tea,” is a blend of leaf and stem from Gyokuro and Sencha for a more natural sweetness and rich aroma. Kukicha has a unique flavor and aroma among teas, due to its being composed of parts of the tea plant that are excluded from most other teas. It has a fresh green aroma and is slightly nutty, and a somewhat creamy sweet flavor.

About Happy Lucky's Tea House View company

Company description not available.

1 Tasting Note

84
40 tasting notes

This is a solid choice if you are looking for a green that has a little more of a sweet taste rather than vegetal. There is also a little bit of a nutty taste here. Overall, this tea is pretty light in nature. I wouldn’t mind having something very similar to this with a more “full” flavor. Although this is a solid choice, I still prefer Sencha if I am going Japanese green.

This tea can be steeped about 3 times. I honestly only go twice. The third time simply fees too weak for me. It also shouldn’t be ignored. I let steep an extra 30(ish) seconds and I felt it go bitter fairly quick.

Flavors: Nutty, Sweet

Preparation
180 °F / 82 °C 1 min, 0 sec 1 tsp 8 OZ / 236 ML

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