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“After a couple of days of lattes it felt time for a nice clean green, so this afternoon I reached for my samples from Grounded and the Dragonwell called my name. This steeped tea is such a vibrant...” Read full tasting note
Origin: Hangzhou Hills, Zhejiang Province, China.
ORGANIC.
3HP: Handpicked, Hand Processed & Handpacked.
Characteristics: Longjing green tea is the favourite green tea in all of China, with its most prized offerings reserved only for government officials. The harvest starts in the first week of April, and lasts only several weeks. Only the young bud and first two leaves are picked and quickly tossed in a wok for 20 minutes.
Tasting Notes: The flat leaf is a yellow green colour and resembles the tea leaf as it exists on the tea tree. When infused, the characteristics of the leaf are revealed, along with bright golden liquor. A burnt vanilla background, representing a complex yet balanced bouquet, supports a fresh herbaceous and mineral centre.
Steeping Directions: Infuse in a Gaiwan for 4 minutes at 75C.
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After a couple of days of lattes it felt time for a nice clean green, so this afternoon I reached for my samples from Grounded and the Dragonwell called my name.
This steeped tea is such a vibrant yellow, wow! I was surprised to see such a crazy colour.
I’m definitely not a green connoisseur and I’m generally not even drawn to them but this was just what I was craving this afternoon, so that’s interesting. It tasted spot on from what I’ve come to expect from a good green leaf. Great job, Grounded!
I had this exact moment a couple of days ago. Much love for the nice palate-cleansing green teas! <3
It’s so good to have them around for occasions such as this!