Monster Mash

Tea type
Rooibos Tea
Ingredients
Apple, Cardamom, Carrot, Cinnamon, Clove, Ginger, Natural Flavours, Nutmeg, Pumpkin Pieces, Rooibos, Sugar
Flavors
Apple, Cardamom, Pumpkin, Rooibos, Cinnamon, Nutmeg, Carrot, Peppercorn, Pumpkin Spice, Spices
Sold in
Bulk, Loose Leaf, Sachet
Caffeine
Caffeine Free
Certification
Kosher
Edit tea info Last updated by Perry Papadopoulos
Average preparation
205 °F / 96 °C 5 min, 0 sec 158 oz / 4673 ml

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26 Tasting Notes View all

From DAVIDsTEA

Bursting with sweet pumpkin goodness, this warming caffeine-free rooibos is frighteningly good. Its secret? A spicy and comforting combination of cardamom, cinnamon and clove. Packed with all the delicious flavours of fall, this pumpkin butter-inspired blend is sure to be a graveyard smash with little ghouls and goblins. For a special treat, try it as a tasty tea latte.

How it tastes:

Just like smooth pumpkin butter – sweet, spicy and comforting

What makes it great:

● This pumpkin butter-inspired rooibos is caffeine-free, making it the perfect treat for your favourite little monster.

● Makes a killer tea latte.

50 g of this tea makes around 10-12 16 oz cups of hot tea and 5-7 16 oz cups of iced tea.

Rooibos, pumpkin, cinnamon, apple, sugar, carrot, ginger, cardamom, cloves, nutmeg, natural flavouring.

Certification: Kosher

Price per 50g: $8.98

About DAVIDsTEA View company

DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.

26 Tasting Notes

50
6444 tasting notes

Why with the sugar DAVIDsTEA?! At least it is not stevia but this is just too sweet. Between pumpkin and carrot, naturally sweet foods, why add more sugar? So I am stuck with a tea that smells kind of spicy but that coats the tongue with sweetness. The cinnamon doesn’t help either. I just don’t get it.

Sil

gross

Roswell Strange

But the big question; does it smell like pickles to you?

VariaTEA

Not that a recall tbh but I’ll sniff the rest and see if I get pickle

VariaTEA

*Not that I recall

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79
2970 tasting notes

I brewed this up strong with vanilla soy milk. Yumm, I really love the pumpkin and carrot in this. It actually tastes like pumpkin instead of just pumpkin pie spices.

Preparation
Boiling 8 min or more

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16603 tasting notes

This is my 10,000th tasting note!

I initially had plans to do a specific, significant to me, tea for tasting note 10,000 but it snuck up on my so fast and I just ended up not planning well enough for it to time out that way. I would rather just clear out tasting note back up than let that back up keep building in favor of having the “perfect” tea for this note.

But damn – 10,000 of anything is A LOT!! I guess here’s to another 10,000!?

This was just something I drank on Saturday while working on podcast outlines. It was a nice tea – I just tossed a fill your own sachet in a mug and left it steeping while I worked. It only got better the longer it steeped, progressing from a sharper and more overly apple tinged spice mix to something with a creamy pumpkin component and warming spice notes of cinnamon, cardamom, and nutmeg with a hint of apple.

(This is the old formula, without sprinkles, FYI)

Friendly reminder that I do not numerically rate DAVIDsTEA blends as I’m currently employed there and it would be an obvious conflict of interest. Any blends you see with numerical ratings were rated prior to my employment there. These reviews are a reflection of my personal thoughts and feelings regarding the teas, and not the company’s.

mrmopar

Ros, you kick tail always! Congratson 10,000 you are a very big part of this community.

derk

Damn, Gina!!

Inkling

Congratulations on hitting 10,000! :D

Martin Bednář

Well. I have lots of to write to hit this milestone. But I am trying! Haha.

Congratulations! Impressive!

VariaTEA

Yay for 10000!!

tea-sipper

Happy 10,000!

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