Strawberry Rhubarb Parfait from DAVIDsTEA

Strawberry Rhubarb Parfait

Tea type
Fruit Herbal Blend
Ingredients
Apple, Beet Root, Carrot, Hibiscus, Raisins, Strawberry
Flavors
Hibiscus, Rhubarb, Strawberry, Tart, Fruity, Sweet, Creamy, Candy, Melon, Sweat, Tangy, Artificial, Cream, Perfume, Astringent, Yogurt, Pastries, Berry, Floral, Fruit Punch, Apple, Cheesecake, Smooth, Berries, Soap, Milk, Butter, Bitter, Sour, Jam, Pleasantly Sour, Cherry, Vanilla, Almond
Sold in
Not available
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by Tina S.
Average preparation
195 °F / 90 °C 5 min, 45 sec 8 g 16 oz / 464 ml

From Our Community

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54 Want it Want it

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346 Tasting Notes View all

  • “I used to love this stuff when I first started on Steepster almost a year ago. Now I think it’s just o.k., nothing special. There are way better caffeine free options out there. This one is just...” Read full tasting note
    74
  • “First cold brew in my Mason Jar mug. It was so easy to just pull out the infuser when the tea was ready. I honestly love this teaware. As for the tea, nothing new to report. It is rhubarb tart with...” Read full tasting note
    78
  • “Ok, so I was pretty skeptical of this tea. Mostly because bleh, hibiscus. But hey, it’s supposed to be Strawberry Rhubarb, so the tartness should be appropriate, and I like teas with the creaminess...” Read full tasting note
    89
  • “Wow. This tea totally took me by surprise and bowled me over! I’m getting sweet sugary strawberry, a bunch of tart rhubarb and buttery crumbly crust goodness. It smells and tastes exactly like a...” Read full tasting note
    95

From DAVIDsTEA

Picture parfait

The ancient Chinese used it in medicine. The medieval Europeans traded for it along the Silk Road. And today we love it in pies, sauces, muffins or just plain, dipped in a little sugar. But the best way to eat rhubarb is with sweet, ripe strawberries. Like in this refreshingly fruity, deep red tisane. It tastes as bright and juicy as a fresh-picked berry, with a tart rhubarb punch and a subtle hint of yogurt creaminess. We love it hot or iced, or as the base for sweet, zippy sangria. Now that’s a beautiful thing. Caffeine-free.

Ingredients: Apple, hibiscus, raisins, carrot, yogurt bits, beetroot, strawberry, rhubarb, artificial flavouring*.

Allergens: dairy

About DAVIDsTEA View company

DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.

346 Tasting Notes

91
151 tasting notes

This tea captures the exact taste of what I feel a strawberry-rhubarb pie should taste like! it is quite tart but then the subtle notes of strawberry come through. Everytime I drink this tea I like to eat graham crackers, to get the full effect of strawberry-rhubarb pie.
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68
210 tasting notes

Really nice
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100
11 tasting notes

This tea blew me away. Extremely creamy, extremely strawberry, I could taste the rhubarb… absolutely perfect.
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