“Possibly the most divine thing I’ve smelled in the last few months (mother even called it ambrosia), sniffing the dry leaves in the heated pot made me do a double take on the “raw Puerh” sticker. I...” Read full tasting note
“this one comes from omgsrsly As most know, sheng’s don’t usually do it for me but i continue to experiment and try more since i have had a couple that i adored. After playing with this one this...” Read full tasting note
“I had this tea this morning while I was putting my lunch together. Super mild, reminiscent of pea sprouts, not bitter at all even with a 30 second steep. I’ll need to steep it more and try it...” Read full tasting note
Our raw pu’erh comes from arbor trees: aromatic with complex flavors and sweet aftertaste that lingers on the whole palate.
Harvest: March 2013
Wuliangshan, Yunnan
Company description not available.