“30s rinse, then tried to press the gaiwan lid into it (uselessly), smells a bit sweet. Then I followed the actual instructions and waited for a few minutes before trying to press the lid into the...” Read full tasting note
“I received two samples with an order. The dragon ball was easy to unfurl and made for an enjoyable session. It isn’t complex but the qi is pleasant, it would be a nice tea to take along when...” Read full tasting note
“Brief note: Smooth, neither bitter nor astringent. “Light” texture and profile, but once I had increased the temperature, it seemed to progressively increase in strength.” Read full tasting note
“First to review! I really enjoy rolled puerh, for they are perfect for when I am traveling. I can fit them in my teaware pouch and just pop them into the pot. This rolled ball is very very dark...” Read full tasting note
“A world of flavor in the palm of your hand!” This is a new planet in our Yunniverse.
Don’t let their small size fool you. These tiny spheres of puerh are made from Baiying Shan big tree material. They were picked and processed in Spring of 2015 and were pressed in the Spring of 2016. This tea has a heavy body with vegetal / beany notes.
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