2012 Mengku Daxueshan

A Pu'erh Tea from

Rating

73 / 100

Calculated from 1 Rating
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
Citrus, Flowers, Green Apple, Soap, Umami
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 4 oz / 120 ml of water
Set water temperature to 195 °F / 90 °C
Use 9 g of tea
Steep for 0 min, 15 sec
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1 Tasting Note View all

“An unexpensive yet well balanced tea. It doesn’t seem to have aged a lot as it tastes a bit younger than the tag. But the truth is that I don’t feel any outstanding flavors or aromas that need much...” Read full tasting note

Description

This is an unexpensive but fine quality puerh tea cake. From remote village in Daxueshan area. Spring 2012 material, stored in Kunming.

Nice aroma in cup, sweet and powerful, fast huigan. For people who like stimulating their taste buds, this can be an great choice.

Production date: 4/2012

Private production, white wrapper and no neifei

Harvest Area : Daxueshan, Mengku, Lincang, Yunnan

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