The Night Before Christmas

A Black Herbal Pu'erh Rooibos Blend from

Rating

81 / 100

Calculated from 6 Ratings
Tea type
Black Herbal Pu'erh Rooibos Blend
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Ingredients
Chili, Lapsang Souchong, Peppermint, Pu Erh Tea, Rooibos, Safflower
Flavors
Campfire, Fireplace, Peppermint, Smoke, Tea, Chili, Earth, Herbaceous, Mint, Savory, Smoked, Spicy, Wood, Earthy, Meat, Mineral, Smooth, Woody, Eucalyptus, Medicinal, Rooibos
Sold in
Bulk, Loose Leaf
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 12 oz / 347 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 4 min, 30 sec
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13 Tasting Notes View all

“This was an incredible surprise. I hadn’t tried a smoky-minty combination before, but it was perfect. A real fireside tea for a wintry night (even though Christmas is midsummer here). I wasn’t...” Read full tasting note
“Bird & Blend Advent Calendar 2021: Day 24! What a blend! I brewed it up on Christmas Eve night and enjoyed it. I didn’t get a ton of peppermint—more of a gentle smokiness with a little hit of...” Read full tasting note
“B&B Advent 2021 Day 24 Last day, and it seems like a bold choice! Smoky, spicy, and peppermint? I smelled the dry tea and it had the scent of smoky baked ham and I just couldn’t bring myself to...” Read full tasting note
“Bird & Blend Advent Calendar 2021 – Day 24 Ooh, this one sounds intriguing. And yay, a smoky tea after I didn’t get any smoke from that Lapsang earlier! It’s an odd combination here (rooibos,...” Read full tasting note

Description

This smoked blend is a celebration of all things Christmas Eve… take a sip and the excitement is building, presents wrapped under the tree, family time around an open fire, crisp frost settling outside, Father Christmas is on his way!

Ingredients
Rooibos, Chinese Pu’erh tea, Chinese Lapsang Souchong black tea, peppermint, safflower, chilli

About Bird & Blend Tea Co.

Company description not available.

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