“I still miss CuppaGeek, and the green and lemon tea was my favorite. This comes really, really close. There’s a little orange and some apple bits tossed in there, which make the lemon a little less...” Read full tasting note
“I am not normally a green tea fan….either it’s too light or too grassy for me. I have a huge aversion to tea that is grassy or tastes like broccoli water (I’m also one who can’t stand cilantro...” Read full tasting note
“This one tastes really similar to DavidsTea lemon pound cake, which I love. It needs a bit of sugar in order to taste like anything, but the sugar really brings out the lemon and creamy flavors....” Read full tasting note
Lemon Meringue Green tea will brighten your day with a creamy sweetness and sunny lemon notes. Blended with green tea, and the natural flavors of lemon, vanilla, and cream, it’s the perfect springtime treat.
Our natural creme flavor is vegan-friendly and doesn’t contain any dairy ingredients.
Lemon Meringue pie is made out of three main components: the crust, lemon curd, and meringue. Lemon curd is made by mixing egg yolks, sugar, juice, and zest. Meringue is made using beaten egg whites and sugar. The meringue can be cooked with the pie or put on top and toasted using a small hand torch after the pie is finished. Though lemon desserts have been enjoyed since ancient times, Lemon Meringue pie didn’t hit the dessert scene until its debut in the 19th century, though its exact creator is a matter of culinary debate.
Green Tea | Moderate caffeine | Steep at 180° for 2-3 minutes
Adagio Teas has become one of the most popular destinations for tea online. Its products are available online at www.adagio.com and in many gourmet and health food stores.