“i steeped this one for a longer amount of time with water that was not boiling. in fact it was kinda just hot water. see, i was impatient and i had boiled the water 3 times already and forgot it...” Read full tasting note
“This is a strange tea, but I actually really like it. Bummer too because it doesn’t look like they sell it anymore. I’ve only found a few puerh blends that I like much and thats generally if I...” Read full tasting note
“Thanks Shmiracles for this tea sample! Dry, this smelled quite yummy. Some sweetness mixed somewhere in with black tea. Now steeped, there’s a bit of a different scent – and it includes the scent...” Read full tasting note
“Well thanks Shmiracles!! This one smells nommy. It smells like chocolate hazelnut :D I love chocolate hazelnut. This is enjoyable, actually. It’s light on the hazelnut and chocolate but the...” Read full tasting note
Dark, rich, with a hint of sweetness, this distinctive tea embodies Sir Guy of Gisborne.
Dark, brooding and always dressed in black, Sir Guy of Gisborne calls for an aged pu-erh and tiger eye blend. Underneath his gloom there is a hidden warm heart – hazelnut honeybush.
Created by: Emily C
Ingredients: pu-erh dante, black tea, honeybush tea, natural caramel flavor, cocoa nibs, natural chocolate flavor, natural hazelnut flavor & natural vanilla flavor
Steeping Instructions: Steep at 212° for 3 minutes.
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