This is hands-down the strongest tea I own. Fruity, brisk, energizing. I think describing a tea as a “coffee converter” is a bit cliched at this point, but that is what comes to mind – it has the caffeine and the strength of flavor. It was fruitier before adding milk, but a little harsh for my taste. I think maybe I have been oversteeping this, because at 3 minutes (and 1 level tsp/8oz) I’m getting a lot more of the fruity/winey taste, so bumping the rating accordingly.
Preparation
Boiling
3 min, 15 sec
