Another sample from my sampler. This uses the same two bases as the Chocolate Cherry Latte, though maybe with different proportions: the dark oolong and hojicha. A caramel apple tea sounded amazing. I tried to steep it the same way that resulted in magic with the Chocolate Cherry. The base tastes the same as that, but the apple and caramel isn’t as magical of a combination. But that is tough to beat. I made sure to get a big chunk of apple in my infuser. There were only slight hints of apple, caramel and cinnamon in the blend. I mostly tasted hojicha in the base. A nice roasted flavor that would pair nicely with a caramel apple. But sipping this just made me crave the Chocolate Cherry Latte more. Maybe tomorrow! The Black Friday sale for A Quarter to Tea looks AMAZING.
Steep #1 // 2 1/2 teaspoons for a full mug// 17 minutes after boiling // 3 minute steep
Steep #2 // 10 minutes after boiling // 4 minute steep
Steep #3 // couple minutes after boiling // 8 minute steep
http://www.etsy.com/shop/AQuarterToTea
This is You :-D
Profile
Bio
Hi! I love tea and trying new ones – it adds a bit of variety to my day! Books, music, TV & movies are my thing… and tea, of course.
Some of my favorite tea shops (still operating):
birdandblendtea.com
teavivre.com
52teas.com
svtea.com
whisperingpinestea.com
justea.com
harney.com
Dammann Freres
fusionteas.com
shop.Javateaco.com
Lupicia
Octaviatea.com
Davidstea.com
eco-cha.com
what-cha.com
singleoriginteas.com
teasenz.com
tealyra.com
Mandalatea.com
verdanttea.com
Favorite tea shops (RIP):
butikiteas.com
steapshoppe.com
steepcityteas.com
aquartertotea.com
dellaterrateas.com
zentealife.com
angrytearoom.com
theteamerchant.net
joysteaspoon.com
tealiciousllc.com
Rivertea
Specialteas
My icon photo is Richard Mayhew from the graphic novel ‘Neverwhere’ by Neil Gaiman, Mike Carey & Glenn Fabry.
Most of the teas listed in my cupboard are actually sample sizes. I don’t really have 2,000 ounces of tea around here! Many of my teas have only one teaspoon left… maybe two. But I like keeping them in my cupboard list for reference to what I could be sipping. Usually, I write tasting notes once for each tea. I’m still drinking them, just not writing tasting notes each time!
I’m always in search of: Hattialli, Qu Hao black, Jin Jun Mei, teas using marshmallow root.
My dislikes: hibiscus, ginger (unless in chai), turmeric, bee pollen, charcoal type flavors
My ratings:
95-100 – Super awesome deliciousness favorites – cupboard essential
80-95 – Also pretty delicious
65-80 – Pretty good
50-65 – Okay
1-50 – Probably won’t want to sip it again
I’m planning on being a Steepsterer as long as there IS a Steepster, so if you’re not hearing from me, that means something happened to my health… if you know what I mean. (Or as evidenced by the great computer hiatus of 2019, something happened to my computer… I have a dumb phone so can’t access internet on that. As of 12/20/21 my wifi might start getting unreliable.)
Happy sipping!
Location
USA
