Recommended
I just finished off the last of this tea, and since it was one of the first teas I bought, I thought it would be fitting to review it. This is my favorite oolong from Upton, it’s very smooth with a toasty feel to it. I’ve drank it both western and gongfu and can’t say I have a preference, but the western method brings out the toasted taste more.
For the price I think it’s one of the better teas I bought from Upton in general.
Flavors: Mineral, Smooth, Toasty
Preparation
195 °F / 90 °C
3 min, 15 sec
1 tsp
14 OZ / 414 ML