Needs to be brewed stronger – I recommend 2 tsp. per 8 oz. The flavor is too light, and it makes my mouth feel sticky. Adding sugar helps.
I previously had steeped it for 2 minutes and could hardly taste it – maybe the “sticky” bitter taste is because this was oversteeped? I’ll have to try again.
Preparation
175 °F / 79 °C
4 min, 0 sec
