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Recently did a blind tasting of two different sencha. Both were meh. This one puts them to major shame. The aroma, the flavor, the everything is better about this one. The dry leaf is thin and needle-like. Exactly what you see in the picture. The wet leaf aroma is full of umami, bits of miso, an interesting creaminess, and bits of sweet grass. The mouth feel is smooth with no astringency. The overall flavor is fresh grass, umami, and some vegetal hints.