50

I was so excited. I wanted pumpkin spiced tea, so I snapped this up. I’m now wishing I hadn’t. Della Terra was sold out of all smaller sizes so I had to buy a 4 oz bag. I figured it’s pumpkin spice – I’d love it.

It’s okay. This is less pumpkin pie and more pumpkin puree with spices that aren’t pumpkin pie spices. The pumpkin is definitely there. There are some odd spices in there that don’t taste like pumpkin pie spices. Maybe some milk will help… (Tried it, and no, it didn’t.)

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4 min, 0 sec

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I’m a tea-aholic. I’ve always loved tea. It is soothing and warm and comforting. I always had it when we went out to eat as a child so my first association is with rich and delicious food.

As an adult, I’m learning to enjoy tea on its own merits, and bask in its subtleties and varieties. The ritual of making a cup of tea is instantly relaxing.

I prefer oolong and white teas, followed by greens. For the most part, I don’t like straight black tea, but appreciate it as part of a blend or flavored. I’ve learned to love the world of flavored teas out there.

I’m slowly learning to appreciate rooibos blends, which I started drinking for its anti-inflammatory properties.

Love: Oolong, almond, coconut, peach
Hate: Ginger

Location

Silver Spring, MD

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