70
drank Peppermint by Harney & Sons
218 tasting notes

TTBC2 #1

Okay, so we had this crazy weekend. Especially crazy Saturday night. I love beer – so it is not hard for me to go a little overboard with it, especially if there’s reasons to celebrate and be merry in general. Yeah, Saturday night was fantastic. Sunday morning was NOT.

Luckily, I had this traveling box with me. I took some other teas with me, but none of them were herbals. And let me tell you, black tea didn’t do me much good. Since we were all hanging out at a fairly secluded cabin, my teaware was pretty limited there. I was using french press there for steeping most of the time but the guys at some point decided to make coffee in it and I couldn’t clean it out properly afterwards. Which made me decide on something in a bag: I opened the traveling tea box and I saw this lonely bag of Harney & Sons’ Peppermint sitting on top. I knew that it was exactly what I needed.

I generally don’t like tea blends that have any kind of mint in them but I will never underestimate the nice effects that straight mint can have on you. Occasionally I do have it. Like earlier today when I really needed it. It was agreeable, refreshing and pretty strong. It helped my tummy and my general well-being a notch or a notch and a half. Nothing miraculous, yet it was what I needed at the time.

Preparation
Boiling 5 min, 30 sec
Jennkay

Man, now I wish I had something minty on hand to drink after a brewery tour today.

Kat_Maria

Lol! I really gotta consider making one of these mint teas a staple.

Login or sign up to leave a comment.

People who liked this

Comments

Jennkay

Man, now I wish I had something minty on hand to drink after a brewery tour today.

Kat_Maria

Lol! I really gotta consider making one of these mint teas a staple.

Login or sign up to leave a comment.

Profile

Bio

ME & TEA

I started drinking tea when I was a teenager, my dad used to make tea a million times a day as it was (and still is!) good for his health. So he would make it for the entire family. Usually it was Lipton with a teaspoon of sugar per cup and a slice of lemon. I was fond of it made this way then a lot.

Then I would have occasional loose leaf teas, I slowly got into green tea… I would mostly stick to bagged tea though. It was just convenient.

Only recently, in the middle of 2013, did I start getting seriously into all kinds of loose leaf tea.

My cupboard only reflects what I have in ‘regular’ (non-sample) sizes. It could be that I have some tea you’re looking for, just in a smaller amount, even though it is not in my cupboard, so you can always just ask when swapping with me :)

[LOVES]:
- Chinese & Taiwanese black teas
- second flush darjeelings
- malty assams
- green oolongs
- Chinese green teas
- super-fruity rooibos/honeybush “teas”

[LIKES]:
- Japanese green teas
- white teas
- dark oolongs
- interesting dessert teas
- earl greys
- pu-erhs

[IS INDIFFERENT ABOUT]:
- chai teas
- herbal teas
- fruit teas

[DISLIKES]:
- mint in blends (it’s ok as straight mint)

JUST ME
Apart from tea, I love reading, board-gaming with my husband, learning foreign languages (currently Spanish and Portuguese) and listening to lots and lots of music!

And if we just stick to food-related stuff I am also a great aficionado of good craft beer and dark chocolate :)

MY FAVORITE TEA COMPANIES (so far):
Butiki
Golden Moon Tea
Harney & Sons
Lupicia
Shang Tea
What-Cha
Whispering Pines Tea Co.
Yezi Tea

You can also find me here:
On Goodreads https://www.goodreads.com/dairy_queen
On Last.fm http://www.last.fm/user/poziomka
On Untappd https://untappd.com/user/poziomka

Location

PA

Following These People

Moderator Tools

Mark as Spammer