Another golden pouch (added to every tea subscription by Bruu), and another very solid breakfast tea. The tea is very fine of texture, as I understand from the brilliant leaflet Bruu adds to all these golden pouches is the result of the CTC (crush, tear, curl) technique which allows for a stronger tea when brewed. As I make my breakfast tea always in a glass mug with glass filter, I was wondering if I wouldn´t end up with a inefficient filter, but it´s doing just fine. The brew is a lovely dark red colour and the malty taste is strong but complex and elegant. As far as I am concerned, no need to add milk ;-)
From the leaflet :
Why we love Surianalle
Clean & medium-toned fragrance of sweet biscuit in a dip of malt. Liquor of golden yellow with an orange and a rounded cup. Strong bodied with lively briskness, a touch of fruit and a sterling lingering note of sweetness in the finish. Expect the unexpected. The beauty of the hills beckons you to an inspiring morning of tea. A lot can certainly happen over this cup of tea!
Flavors: Malt
