I don’t know if I’m doing this tea right. I don’t detect any smokiness at all (which, honestly, isn’t a bad thing to me; I don’t usually go in for lapsang souchongs because of the smokiness), and it tastes a lot like another tea from another Select box. It’s malty and earthy, with a light sweetness after the liquor’s swallowed.
From the January ’15 Select box.
Edit: It tastes like Red Jade from Eco-Cha.
Flavors: Earth, Malt