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An elegant black tea with a slight dancong minerality.
Flavors: Apricot, Black Currant, Green Beans, Mineral, Pecan, Popcorn, Rose
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Very sensitive to variations in the preparation, but when you get it right it is a beautifully delicate tea with hints of elderflower.
Flavors: Dry Grass, Honey, Lychee, Nutmeg, Raisins
Interesting but somewhat incoherent taste.
Flavors: Cherry, Nutty, Osmanthus, Sour
Nicely delicate but somewhat weak tasting tea.
Flavors: Asparagus, Berry, Hazelnut, Umami
A March 2017 harvest from Xinchang, Zhejiang. A deliciously fresh and somewhat savory green tea.
Flavors: Broth, Butter, Chestnut, Cucumber, Freshly Cut Grass, Lychee, Umami
A beautiful fresh Tie Guan Yin.
Flavors: Creamy, Hazelnut, Jasmine, Milk, Mint, Sour, Sweet
A delicious and comforting black tea.
Flavors: Artichoke, Chestnut, Chocolate, Coffee, Raspberry
Beautiful complex but still coherent aroma with a long aftertaste.
Flavors: Celery, Citrus Fruits, Peach, Pumpkin, Sage, Umami
Very mineral rich and interesting tea. Drinking this is like a roller coaster in your mouth!
Flavors: Butter, Fennel, Raspberry, Sage, Violet
Beautiful leaves with a pleasant but somewhat short taste
