I think this tea smells amazing, but when I started drinking, I picked up more chamomile than mango, which is odd. It might be the 7 minute steep they did (it was a TTG today). I did pick up a small amount to play with at home. As I was walking downtown with my mug, I was thinking to myself how remarkably close to Buttercream this tastes, without the white base. I do add milk to Buttercream, so I do want to try this one with milk too. I don’t seem to love this one quite as much as Buttercream. At least not with this present steeping, but maybe a later one I will. I may also just buy this to mix with white tea and make my own buttercream.
I’m thinking that in pure terms of tasting like a mango lassi, neither this, nor Butiki’s really taste like them, but Butiki’s is way more mango-y than this one. I like them both for totally different reasons. They may have the same name, but they taste nothing alike to me.
Comments
Oh god, silly chamomile. I had DT’s pistachio cream to go the other day (iced), and it was delicious. Having it hot was another story entirely though, and the chamomile hit me in the face like a ton of bricks. Blech. uggh. Eww.
Oh god, silly chamomile. I had DT’s pistachio cream to go the other day (iced), and it was delicious. Having it hot was another story entirely though, and the chamomile hit me in the face like a ton of bricks. Blech. uggh. Eww.
I may try Pistachio Cream cold steeped, but not a fan hot.