Vintage. Tucked what was left in the storage-tub-o’-tins that survived the Great Unpleasantness, so I have a seasonal bit left to enjoy. This is one flavor permuation ago, so it truly is more pumpkin-y than chai-y. That and the fact that I truly don’t know how old it is. Still mild and nice with a little half and half.
Proof that old teas never die, they just … grow a little less steep?