Generally, I prefer rooibos add-ins that are ice cream flavors: chocolate, vanilla, orange cream—-rooibos just seems made for “smooth.” I’ve always thought minty and fruity stuff didn’t blend nearly as well.
However, the lime and lemongrass in this blend complements instead of distracts. Nice decaf afternoon perk-me-up.
Preparation
205 °F / 96 °C
5 min, 0 sec
