I wanted a special tea to cheer me up after I aborted my long run due to the major tummy troubles all week. My first thought was Butiki’s Potato Pancake and Applesauce, but I had that in my room in the attic and I didn’t feel like dragging my butt up there to get it, so I sifted through my Verdant teas and settled on this one.
I steeped it this time with twice as much leaf for about 3-4 minutes. I added just the teensiest tuvh of raw alfalfa honey. I loved this tea so much this way! It’s like dessert! Sweet, bready, full of spices, and just downright delicious!
Comments
Oooh, that does sound good! I usually drink this one straight up, & I love it that way, but maybe just once, for a little extra treat… ;)
I like my teas straight most of the time, but the little bit of honey made a wonderful difference!
And I really need to stop typing things on my phone… “tuvh of raw alfalfa honey”? I’m surprised anyone could read that. lol.
maybe i’ll try that with the sample i picked up from verdant. I don’t love this tea enough to keep it in my cupboard so i just pickup the sample sizes now and then heh
Oooh, that does sound good! I usually drink this one straight up, & I love it that way, but maybe just once, for a little extra treat… ;)
I like my teas straight most of the time, but the little bit of honey made a wonderful difference!
And I really need to stop typing things on my phone… “tuvh of raw alfalfa honey”? I’m surprised anyone could read that. lol.
maybe i’ll try that with the sample i picked up from verdant. I don’t love this tea enough to keep it in my cupboard so i just pickup the sample sizes now and then heh
Well this tea appeals to my I-love-starchy-potato-type-flavors side!