As I mentioned in the other note, this was one of several teas Equusfell and I had today at our gongfu session. I’m not going to write notes for the others just now, to keep interruptions to my cupboard sip-through to a minimum, but since this is the only time I will likely have this one a note is in an order.
Anyway, this is totally like drinking gingersnaps. Definitely baked ginger cookie flavor going on here. It became a bit more floral as the steeps went on, but overall I definitely got a gentle, not spicy, ginger flavor, with even a hint of cinnamon. Very tasty; it would be interesting to try it as a western brew too.
