1725 Tasting Notes
This one is one of my favorite Tazo’s. It saved me when writing papers, and especially my roommate for all nighters. I love chocolate and rose teas, and the roasted mate give the extra smoky cocoa tasted I like. By no means something to die for, but if it’s available, this is a staple and it makes my world run….I also admit that I am biased to the ingredients.
Flavors: Chocolate, Lemongrass, Malt, Roasted, Roasted Barley, Rose
Preparation
A staple that my family has way too much of. This is my grandmother’s absolute favorite, and she almost always uses cream and sugar for hers. I like the tea, but I do not like drinking it all the time. It’s best for mixing it with something, like milk, sugar, or mulled whine like Glogg.
Preparation
Vanilla is a flavor that I have to be in the mood for, and really a hit or miss when it comes to teas for me. It either accents a black, green, or white equally or overpowers more subtle flavors. Here, the flavors never balance out for me and I personally like the Spiced Chai better.
Preparation
Thank heavens I get this with my lunch combos at Michigan State. This is a staple for me since it’s the easiest for me to buy and access. I personally buy this one on discount at my Kroger, and would not buy it full price since I’ve had better jasmine greens, I.E. Jasmine Dragon Pearls. The taste does come fairly close though.
As for the taste and aroma, I’ve had either really great bags with a great smell and buttery body, or I’ve had grass, flower dust from this same brand. I think it really depends on how new the bags are; the younger, the better.
Flavors: Butter, Grass, Green, Jasmine