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From KittyLovesTea´s european travelling box, and this is a really intriguing tea. Whole, but small, copper leaves, full of unfurled tiny leaves. (you bet it will be high on polyphenol and a bunch of other goodies).

I did not make it too strong, made it european style and I am glad I didso, this was just right for my taste – I have no idea how many grams I used because the leaves are whole and large and difficult to estimate and my scales just are not precise enough for this).

It is quite a strange tea to describe, though undoubtedly a lovely one. It is quite astringent (am glad I did not make it any stronger though will resteep a few times more). It has natural fruity notes, like raisins and, like another reviewer mentioned, ripe peaches. The wet leaves smell like berries with peaches. A really interesting tea.

PS – just to add, going by my reaction to it, I think it packs quite a caffeine punch.

Another sample from KittyLovesTea wonderful travelling box. This seemed oh so tempting and I was just in the mood for a matcha kickk.

But this turned out to be a total dud. I am all for raspberries in tea, but this smells totally artificial to me and actually the one thing it reminds me of is medication. Underlying tea is bitter, though I admit I might have screwed it up.

I really hate the new steepster look. I had not written a taste note using it yet but “unavailable”? Offputting and anyway, considering where my part of the world is, most of everything would be unavailable to me on a internet setting anyway.

Recommend this tea? WTF. I have no idea, I might recommend it to some people, depending on what they were looking for.

This is a tea from the euro box prepared by KittyLovestea, thank you so much! I am always on the look out for night tisanes with some punch and this was my first pick of that travelling box. In all a pleasant drink but got some issues with it. The most basic might be that I like, love rooibos (good rooibos. There is a difference between good rooibos base and bad rooibos, trust me), and honeybush seems kinda of wimpy next to my usual rooibos. This might make honeybush a much better choice for people who actively dislike rooibos, though.

The other problem was while this smelled intensely and tasted nicely of caramel and chocolate it was also a sort of artificial candy bar caramel and chocolate scent and taste. Just stroke me as artificial and a bit cloying. Though perhaps that sounds too harsh, a pleasant drink, not just infatuation or staple material.

This is a sample which a friend gave me as a souvenir, and for some reason was way at the bottom of my sample tin (yes, I got a sample tin, a LARGE one). But this morning, it seemed to be precisely what I was in the mood to try.

And it´s a winner! Assam? Really? I did not realize that until making this taste note, and did not fuss like I usually do with Assams – this time used straight boiling water and was a bit careless with time. Result is lovely nonetheless, maybe a little bit Darjeeling-y with some astringency. And then some maltyness. In all a really balanced tea and one that could find a place in my permanent collection easily!

This is a very nice strawberry flavoured black tea. Not sure what else to say about it, the rhubarb I am not familiar with enough to be able to spot it with certainty, but any background flavour melds very well with this wild strawberry flavour.

It is a little bit thin for my taste and for some reason, despite being flavoured it could not stand up to my tap water. But in all, very nice.

From a swap with sil, thank you so much!

This is from a swap with Sil, and I have been kinda of saving it for when I needed a new tea – and this one I thought really likely that I would love. In the shop when smelling all of MF´s breakfast mixes this and American Breakfast (and Sultane) were the clear winners. I ended up buying (and not regretting) American Breakfast, but funnily enough ended up having a swap with Sil because of these two breakfast mixes – I sent her American Breakfast and she sent me this French Breakfast.

And this indeed a lovely elegant breakfast mix, a very classy one. I keep comparing it to American Breakfast which seriously it´s its fraternal twin and they might just fit the stereotype perfectly – french breakfast has a hint of smoke; american breakfast is more exhuberant, maybe sweeter and more intense. I love both, though, despite me usually loving french flavoured teas better, I might just prefer the american breakfast mix (as done by these Frenchmen!). But a difficult choice, they are both excellent.

Just a short note to up the rating once more. Wow, this was not love at first sip, but the cup I am drinking right now seems some kind of perfect to me. And yes hazelnuts, they were right.

But while making this tea, I keep saying to myself, this is not a black tea, not a black tea. It does even not look like one, green and silver like olive leaves, not sure why i insisted on scalding it. But water not too hot, not too long and then this is amazing.

One of the few teas I got at Betjman and Barton, I am always looking for more rooibos suppliers and new different blends.

But it turned out to not be my cup of tea. I was sort of dubious when I opened the package – full of little pieces of I suppose dried pineapple but the rooibos itself looked small and broken. I opened my tins of other rooibos blends and this rooibos does indeed look a bit lower grade than my favorites. But it turns out that it is not necessarily a problem, it is the flavouring itself I do not like – pineapple I can not detect on the taste, only a kinda of cream flavour with coconut which makes me think of coconut gone rancid (sorry, not meaning to imply that is happened here, just that the particularly combination is evocative of that to my nose).

Another tea from a swap with Ysaurella which was a tea I really really wanted to try. It was on my shopping list, tried to buy it a few months ago but was out of stock. But, and not for the first time, Ysaurella came to the rescue!

This is probably the nicest (do not check numeric ratings, I am seriously considering deleting all) Betjman tea I have tried yet. It´s a “russian” french tea and very much so – some citrus, some bergamot and an elegant base. For me it works very well, I get little bergamot but more orange, some smoke and a hint of bitterness which somehow make it even more drinkable. Very nice indeed.

just a really short note, because I have just been remembered of this.

I love violets, in perfume and in candy and preferably in the flesh – some of the sweetest, wildest, more perfect of flowers. A perfect flower and a perfect flower scent.

Now I have been lucky enough to try a few violet teas, a strange idea which can be surprisingly good. Two of those teas came from Ysaurella, a Dammann Freres versions and the Mariage Freres version. This might just be the only tea concept ever where I think the Dammann take is better (and pricier!) than the Mariage Freres one. Very good, but somehow only the second best violet tea I ever had – try Dammann´s instead. (Though, do not extrapolate from that to other kinds of tea!)