Twinings

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55
drank Winter Spice by Twinings
986 tasting notes

I detest the taste of chamomile, but drink it occasionally due to my insomnia. This is one of those blends that has enough flavoring to cover up the taste of the chamomile: all you really taste is apple and cinnamon. The flavor is a bit weak and artificial, but it gets the job done!

Flavors: Apple, Cinnamon

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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91
drank Earl Grey by Twinings
14 tasting notes

I really like this tea so much! Such a lovely flavour and one of my favourites!! I don’t drink this as often now as I am staying away from caffeine most of the time, but this is so pleasant!
I drink this with milk and sugar/sweetener.

Flavors: Bergamot

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drank Earl Grey Decaf by Twinings
14 tasting notes

Tasty and comforting, especially with some sugar and milk.

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drank Earl Grey Decaf by Twinings
14 tasting notes

I really, really like this tea!! I don’t find the flavour or strength to be too compromised from the decaffeination and this is my go-to decaf everyday tea. I drink this with milk and sugar/sweetener.
Lovely bergamot flavour!!

Flavors: Bergamot

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35
drank Spicy Chai by Twinings
7 tasting notes

This was spicy, but it felt like it was missing some crucial flavors to make this more appealing, I did not care for whatever black tea was used as the base.

Preparation
3 min, 30 sec

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79

I am not a fan of flavored green teas. This tea sounded just too good to pass up. It is very delicious but would be better as a black tea.

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76

A lovely tea-treat! Very Nutty and very Chocolately. Half & Half helps round out this blend.

Flavors: Chocolate, Nutty

Preparation
3 min, 45 sec 1 tsp 8 OZ / 236 ML

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75

That is first tea I have pleasure to fall in love with. Before I drunk tea in teabags :). This tea is pretty strong and has nice aroma. It’s not very expensive… and it’s available in common markets. Very good for beginners. Reccomeded :)

Flavors: Bergamot, Dark Bittersweet

Preparation
Boiling 3 min, 30 sec 1 tsp 8 OZ / 250 ML

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75

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31

have to double teabags for this to work and add honey…love the smell but probly wont re purchase

Preparation
150 °F / 65 °C 2 min, 15 sec 2 tsp 8 OZ / 236 ML

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52

Hmm.

Ok, so I impulse-bought this on the way into the office because the only thing I’m keeping permanently deskside at the moment is a pair of oolongs, and neither go with milk, and sometimes you just want something milky, and it was Monday morning, and I was weak.

I’m sure I should have checked the ingredients before buying, because I sure as heck don’t see any chunks of spices in this, as I’d expect in a chai – whole cloves, bits of cinnamon bark, ginger pieces, cardamom seeds, whatever – and the ingredients list reads “black tea, vanilla, spice, and syrup flavourings (26%).” Huh. Syrup flavouring?

Bananas. Oh my god, what’s with the bananas. This is the second time I’ve had something that calls itself a chai that my brain just tastes as lightly spicy bananas. Like, straight out of the bag I get this REALLY strong whiff of bananas. It smells like the tupperware of banana oat muffins I ate my way through last week. There is no mention of banana on the ingredients list. Why am I getting banana?

There’s a coffee shop in the city centre that does gorgeous coffee and lovely loose-leaf teas from a local company I’m normally fond of (indeed, their Bombay Chai has added bay leaf and tastes like it’s got whole spices in it) but I suspect this might well be what the cafe uses for their vanilla chai latte, because the banana-ness is identical.

Because it tastes like it’s supposed to be a banana tea when I drink it too, either that or somebody stuck a banana in the tea leaves and let it ripen. I’ve done it as per the package directions, hot and very milky, and it’s a bit sweet and creamy and there’s some spicy warmth, but not really any specific spices I can pick out. Maybe the syrup flavouring is uncannily like banana? I have no clue, but as a banana tea goes I’d probably still go for Bluebird’s Monkey Chops or Banana Bake from T2. And I wasn’t looking for a banana tea today, I was looking for a chai, so this is disappointing on all counts. It’s drinkable inasmuch as it’s sweet and milky and not wholly offensive, but man, it’s otherwise just kind of weird.

Twinings, no.

Memily

Hahahahaha oh Twinings. Bless.

Fjellrev

Omg that banana chai has come back to haunt you.

Sami Kelsh

Seriously, whyyyyyyyyyyyyyy D:

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72
drank Lady Grey by Twinings
2 tasting notes

Really good if you don’t have time to steep a proper pot of tea or if you want an afternoon pick-me-up that won’t shoot caffeine through your veins like a hardy English Breakfast. It’s especially good with a splash of milk.

Flavors: Citrus, Honey

Preparation
170 °F / 76 °C 3 min, 30 sec

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27

I found this tea super disappointing. It tastes to me mainly of artificial vanilla, and I had really liked another of Twinings’ chai offerings.

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88

When I was much younger (think single digit age), this tea was a treat. Now that I am buying my own, this is my basic tea. It’s strong enough to go with copious amounts of milk, or as a cold strong lemon tea. It still tastes good even when over-steeped by my fiancé who always leaves the bag in the cup. It’s basically my pantry staple. I buy the tea bags.

Preparation
Boiling 3 min, 0 sec

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Eh, it’s okay for a straight rooibos. It has that earthy, dry smell and feel in the throat. Umremarkable. I’d drink it again, but wouldn’t buy it.

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Refreshing, but doesn’t hold up against loose leaf teas. It’s worth spending an extra couple of pounds to buy a better quality equivalent.

Flavourwise, the additions of tangerine and grapefruit remind me more of a citrus Lady Grey than traditional Earl Grey, but that isn’t necessarily a bad thing.

Flavors: Citrus

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84
drank Lady Grey by Twinings
688 tasting notes

Post breakfast while watching The Paradise. There is a nice scent of bergamot and other fruit. Perhaps grapefruit. The flavour is a bright citrus.

It would be good with cookies.

Flavors: Bergamot, Citrus, Cookie, Lemon, Orange

KiwiDelight

I like eating shortbread cookies with Lady Grey.

Lynxiebrat

Shortbread cookies are great with nearly any tea.

Lariel of Lórien

I like shortbread with Scottish Breakfast, and I guess Grey blends too.

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Not bad. Toasty, a bit caramel, a bit salt. But the green tea is just so… green. I’d infinitely prefer this as a black tea.

Thanks for sharing, MissB!

tigress_al

I’m with you on that, most of the time, I think “why couldn’t this be a black tea?”…. Green…bleh. Unless it’s Jasmine

OMGsrsly

I find it frustrating to not like green teas, because there are so many neat flavours that end up being green! I guess it does prevent me from buying a lot, though. :)

tigress_al

Ha I guess you’re right and this means I can’t buy ALL THE TEA!

rosebudmelissa

I prefer black teas as well. Have you tried Bigelow’s Salted Caramel? I quite like that one.

OMGsrsly

Bigelow doesn’t seem to be available here anymore.

Fjellrev

And the very few Bigelow teas I have seen here in Canada have only been like EG and/or some breakfast blend.

OMGsrsly

I used to get a really nice pomegranate green… not seaweedy, just nice and flavourful and sweet. But no longer.

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82
drank Lady Grey by Twinings
9 tasting notes

Drank this tea this morning with a splash of grapefruit juice! I very much enjoy this tea. It’s such an easy cup to sip in the morning. Something comfortable and familiar about the tea base. It doesn’t make a bold cup but somehow that works with the lemon overtone. This tea will always be an easy choice for me.

Preparation: Bagged tea. Honey to sweeten. Splash of grapefruit juice. (confession: I left the bag in the cup and drank around it)

Flavors: Citrus, Grapefruit, Lemon, Tea

Preparation
Boiling 8 min or more 10 OZ / 295 ML

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100

Great Gunpowder green tea leaves were uniform and consistent.Great Quality! Great Taste

Flavors: Flowers

Preparation
Boiling 3 min, 0 sec 1 tsp 12 OZ / 354 ML

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