I quite like this one. Light, delicate flavor, but complex, especially on later infusions.
I’m drinking at work where I really don’t know the water temps. I put cold water from the tap (just a little bit) in my mug and then add hot from the coffee maker. This one I count to about 14 in my head for the cold water – the faucet has very little flow due to a flow restricter in the faucet.
Still relatively new to drinking teas, or so I feel, even though I’ve been at it for several months now.
I’m drinking more and more of different varieties of tea.
It’s been a few months that I’ve been on here. I’ve expanded from greens and flavored teas to now I’m all about the oolongs and some unflavored blacks. I’m mostly drinking unflavored teas now, but there are a few of those flavored ones that have a special place in my heart.
Pu-erh is also something I’ve recently found that I enjoy.
I have four kitties and a spouse.
Metro Detroit
