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How do you brew this one? When I made it, I used about 1/2 tsp for 8 (or 12) oz and though it was good, it did not taste like Belgium Chocolate
I mix it with 250 ml of cold milk! Sometimes I use 2 matcha scoops isntead of one for more flavour too. I imagine it would great hot too. It’s not SUPER chocolate-y, but enough for me.
Well I have never thought about mixing it in cold milk. Haha it is so simple but would probably be very good. I will have to try that next time. Thank you :)
I only have my matchas with milk/almond milk/coconut milk/soy (when I drank it). Soy is especially creamy and a good match with most matcha. I’ve even been known to use eggnog…
How do you brew this one? When I made it, I used about 1/2 tsp for 8 (or 12) oz and though it was good, it did not taste like Belgium Chocolate
I mix it with 250 ml of cold milk! Sometimes I use 2 matcha scoops isntead of one for more flavour too. I imagine it would great hot too. It’s not SUPER chocolate-y, but enough for me.
Well I have never thought about mixing it in cold milk. Haha it is so simple but would probably be very good. I will have to try that next time. Thank you :)
I only have my matchas with milk/almond milk/coconut milk/soy (when I drank it). Soy is especially creamy and a good match with most matcha. I’ve even been known to use eggnog…